Sunday, November 14, 2010

Cooking Club

Making Wild Rice Stuffing for Cooking Club this evening. Will post recipe if it turns out!

2 comments:

  1. L.C.-
    YUM! I am sure it turned out and I am sure it was fabulous! You are so lucky to have a group of friends right there in the city. My friends are too spread out so my cooking club would be party of 1. BOO!
    Love you!
    D.M.

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  2. Interesting about the parsley . . . Janet always said it made her feel better, too. MOM

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